Chemical goodness

I read this in hard copy when I got the magazine in the mail and nearly cut out the page.  It's about Hostess Fruit Pies, and the true interpretation of the ingredient list.  I never once tasted the red algae.  I guess the "natural" fruit flavor covered it up.  The fact that the word "natural" is on the label is a bit ironic.  I guess red algae is natural.

http://www.wired.com/science/discoveries/magazine/16-04/st_lemonpie